Tuesday, July 05, 2005

 

SHIKAMPUR

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Don’t be too surprised if you haven’t heard the name of this dish before it’s a hyderabadi dish that you won't regret learning how to cook . Basically shikampur is a Kheema (mince meat) cake filled with a simple stuffing of onion and yogurt . The best thing about it is that you can prepare it and keep and fry as per your convenience . So here is presenting shikampur .


Ingredients

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Mutton 1 kg
Kuskus 2 teaspoons
Chiranji 1 tea spoons
Garam masala powder 2 tea spoons
Turmeric powder –1 pinch
Red chili powder
Chana dal – 1 cup
Salt
Egg 1 (optional)
One big onion – finely chopped
Mint – finely chopped
Green chilies
Yogurt 2 cups
Oil

Procedure

1)Divide the kneema into two parts in the ratio 1:5

2)Take larger portion of kheema in a pressure cooker add salt, turmeric powder, red chilli powder khus khus and ciranji . Add water and cook for 2-3 whistles.

3)Mean while boil the chana dal so that it becomes soft see to it that it doesn’t become too soft or watery .

4)Grind the cooked kheema , chana dal and the uncooked kheema . The moulinex attachment works just fine although my grandmother probably used a sil batta (if you know what that is ) for grinding

5)Add the garam masala and other spices if needed

6)Take yogurt in a muslin cloth to that add salt, green chillies chopped, , onion chopped, mint, and tie the end of the cloth and keep aside till all the water oozes from the yogurt and becomes dry. It you want you can skip the cloth part and just use yogurt that is with out any extra water.

5)Now take the keema mixture and fill it with the yogurt mixture and flatten them as shown in the picture.

6)Dip them in beaten egg if you feel its breaking . Take oil in a pan heat it and shallow fry them .

7)Garnish with onions and cucumber and serve with rice or as a snack.

Happy cooking

Comments:
Me First!! This time from University. Class is about to start, so will check this out later. Thank You Saba...:) You know how to put a smile on my face...:)
 
nice recipies...red
 
Nice one Saba..and it looks really yummy. Sigh...but looks pretty tough to make too :(. But I will try this out some day. Thanks!!
 
Nice one Saba..and it looks really yummy. Sigh...but looks pretty tough to make too :(. But I will try this out some day. Thanks!!
 
@ricky : bana bhi lo recipie
 
@red : arre welcome ma'am . hope ul ike my recipies
 
@colors : nahi re its not tough to mkae just give it a shot
 
best regards, nice info » » »
 
Cool blog, interesting information... Keep it UP »
 
yummy I cant wait to make it
 
yummy sounds good
 
thanks for easy and tasty recipe this looks great.
 
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